Olive Egger

Looks how to spot one

Feathers

Olive Eggers have a medium-sized, sturdy body covered in feathers that are typically grey and black in adults, while chicks are brown and black. Their exact appearance varies because they are a hybrid, so they may or may not have a pea comb, muffs, beard, feathered legs, or a tail.34

Personality what they are like

Olive Eggers are generally calm and friendly, though some individuals can be active. Hens may become broody and protective of their nest, which can make them a bit grumpy when you collect eggs. They get along well with most other chicken breeds, but their noise level can vary depending on their parentage.32

Daily activity how busy a day looks

Olive Eggers enjoy roaming and foraging for food on the ground. They need at least 10 square feet of run space per bird and do well if allowed to free-range in a safe area.5

Grooming and care the hands-on bits

These chickens need a clean, dry, well-ventilated coop with clean bedding. Provide 4 square feet of coop space per bird, roosting bars at least 4 feet high, and one 12x12x12 inch nesting box for every three hens. Protect them from predators with secure fencing.25

Home where they are happiest

Olive Eggers are hardy and tolerate both hot and cold temperatures. Their coop must be well-ventilated in summer and free from drafts and damp bedding in winter. They need shade in hot weather and protection from freezing water in cold weather.21

Food basics what goes in the bowl

Feed chicks a high-protein starter feed. At around 16 weeks, switch to a complete layer feed (about 18% protein). Provide calcium supplements for strong eggshells. Fresh fruits and vegetables are fine as occasional treats. Always supply clean, fresh water.15

Company who they like around

Olive Eggers are social and get along with a variety of other chicken breeds. They are not known to be aggressive, but avoid overcrowding to prevent bullying and feather pecking. They are suitable for families with children.31

The story where it all began

The Olive Egger is not a true breed but a hybrid created by crossing a blue-egg-laying chicken with a dark-brown-egg-laying chicken. This crossbreeding began around 1842 during a period known as 'hen fever', when Chinese chickens were imported and mated with local breeds in England. Farmers in the Netherlands, the United States, France and England later developed many combinations to produce a hardy bird that lays olive-green eggs. The olive colour comes from a blue egg with a brown pigment overlay. Because it is a hybrid, the American Poultry Association does not recognise it as a standard breed.354

Recognised by the official bits

American Poultry Association

Not recognised as a true breed; would be placed in the Miscellaneous Class at informal shows4